SENATE, No. 1894

STATE OF NEW JERSEY

218th LEGISLATURE

 

INTRODUCED FEBRUARY 15, 2018

 


 

Sponsored by:

Senator  M. TERESA RUIZ

District 29 (Essex)

Senator  SHIRLEY K. TURNER

District 15 (Hunterdon and Mercer)

 

 

 

 

SYNOPSIS

     Requires “breakfast after the bell” program in all schools with 70% or more of students eligible for free or reduced price meals.

 

CURRENT VERSION OF TEXT

     As introduced.

  


An Act concerning the “breakfast after the bell” program and supplementing chapter 33 of Title 18A of the New Jersey Statutes.

 

     Be It Enacted by the Senate and General Assembly of the State of New Jersey:

 

     1.   The Legislature finds and declares that numerous studies document that childhood hunger impedes learning and can cause lifelong health problems; and that, in New Jersey, tens of thousands of children suffer from hunger each year, with nearly 540,000 students living in families eligible to receive free or low-cost school meals.

     The Legislature further finds and declares that New Jersey schools have made great strides in serving breakfast to more children at the start of the school day, achieving a 73 percent increase since 2010; and that, despite this progress, only 44 percent of low-income children in New Jersey received breakfast through the federal School Breakfast Program, according to the most recent data published by Advocates for Children of New Jersey, and that  this means that approximately 304,000 eligible children who are already enrolled in the program in April 2017 were not served this all-important morning meal.

     The Legislature further finds and declares that New Jersey law currently requires a public school operated by a local or regional school district with 20 percent or more of the students enrolled in the school on October 1 of the preceding school year who were eligible for free or reduced price meals under the federal School Lunch Program or the federal School Breakfast Program to be provided school breakfast; that, however, current law does not specify how breakfast is to be served; and that, by requiring high-poverty schools to serve “breakfast after the bell,” New Jersey schools will reach a much larger percentage of children in need, helping to further their academic success.

     The Legislature further finds and declares that the federal government reimburses schools for each meal served, and that this expansion can therefore be easily accomplished; that, since 2010, the amount of federal school breakfast reimbursements has more than doubled from about $45 million to an anticipated $105 million in fiscal year 2018; and that Advocates for Children of New Jersey estimates that school districts could collect an additional $89 million in federal funds for school breakfast each year if breakfast is served during the first few minutes of the school day.

     The Legislature therefore determines it to be the public policy of the State to help remove a major barrier to learning by providing children the nutrition they need to succeed in school, and determines that it is the understanding and the intention of the Legislature to make breakfast part of the school day, and that “breakfast after the bell” is the most effective way to ensure that all students have the morning nutrition they need to concentrate, learn, and succeed in school.

 

     2.   a. (1) Every public school in which 70% or more of the students enrolled in the school on or before the last school day before October 16 of the preceding school year were eligible for free or reduced price meals under the National School Lunch Program or the federal School Breakfast Program, shall establish a school “breakfast after the bell” program based on the guidelines of best practices therefor created by the Department of Agriculture pursuant to subsection d. of this section.

     (2)   No later than one year after the effective date of this act, each school district shall adopt a plan for establishment of a “breakfast after the bell” program for all grades at each school in the district required to establish such a program pursuant to paragraph (1) of this subsection.  Any such plan shall comply with the applicable requirements of the School Breakfast Program administered by the Department of Agriculture in consultation with the Department of Education.  Any such plan shall be developed by the school district and adopted by the school board.

     b.   No later than six months following the effective date of this act, each school district shall notify the Department of Agriculture and the Department of Education of the “breakfast after the bell” plan it adopted pursuant to the guidelines of best practices therefor created by the Department of Agriculture pursuant to subsection d. of this section.

     c.   Any school district which, on the date of enactment of this act, is providing a school “breakfast after the bell” program for all grades at each school in the district required to establish such a program pursuant to paragraph (1) of subsection a. of this section, shall not be required to adopt a new plan.  However, any such school district shall notify the Department of Agriculture of the “breakfast after the bell” plan utilized at each school in the district.

     d.   The Department of Agriculture shall create guidelines of best practices for the purposes of this section and distribute the guidelines to each school district no later than three months following the effective date of this act.  The guidelines shall include recommendations on how the “breakfast after the bell” program can operate within the limits of the federal and State reimbursement rates for the federal School Breakfast Program.

 

     3.   The implementation of a “breakfast after the bell” program under this act shall be subject to the applicable requirements of section 3 of P.L.2003, c.4 (C.18A:33-11) and section 1 of P.L.2014, c.66 (C.18A:33-11.1) and any rules or regulations adopted pursuant thereto.

     4.    a.   A public school may establish a paid “breakfast after the bell” program for students not eligible for free or reduced price meals under the National School Lunch Program or the federal School Breakfast Program.

     b.    The Department of Agriculture, in consultation with the Department of Education, shall develop any guidelines necessary for a paid “breakfast after the bell” program.

 

     5.    The Department of Agriculture, in consultation with the Department of Education, shall adopt, pursuant to the "Administrative Procedure Act," P.L.1968, c.410 (C.52:14B-1 et seq.), such rules and regulations as may be necessary to effectuate the purposes of this act.

 

     6.    There shall be appropriated to the Department of Agriculture in each fiscal year the funds necessary to provide the State share for “breakfast after the bell” programs established under the provisions of this act.

 

     7.    This act shall take effect one year after the date of enactment.

 

 

STATEMENT

 

     This bill requires a public school in which 70% or more of the students enrolled in the school on or before the last school day before October 16 of the preceding school year were eligible for free or reduced price meals under the National School Lunch Program or the federal School Breakfast Program to establish a “breakfast after the bell” program in the school.  Under current law, a school with 5% or more of those eligible students must have a school lunch program, and a school with 20% or more of those eligible students must have a school breakfast program.

     The bill requires each school district to adopt a plan for establishment of a “breakfast after the bell” program for all grades at each school in the district required to establish such a program within one year after the effective date of the bill. Any such plan is required to be developed by the school district and adopted by the school board.  Within six months after the effective date of the bill, each school district is required to notify the Department of Agriculture and the Department of Education, of the “breakfast after the bell” plan it adopted. Any school district currently providing a school “breakfast after the bell” program for all grades at each school in the district required to establish such a program pursuant to the bill, would not be required to adopt a new plan.  The bill also permits a public school to establish a paid “breakfast after the bell” program for students not eligible for free or reduced price meals.

     An appropriation to the Department of Agriculture by the State each fiscal year is required in order to provide the State share for the “breakfast after the bell” program established under the bill.

     Numerous studies document that childhood hunger impedes learning and can cause lifelong health problems. In New Jersey, tens of thousands of children suffer from hunger each year, with nearly 540,000 students living in families eligible to receive free or low-cost school meals.

     New Jersey should implement measures to increase participation in school breakfast, and that “breakfast after the bell” is an effective program to accomplish that objective.  By doing so, it would help remove a major barrier to learning by providing children the nutrition they need to succeed in school.